October, 1175, Calabria, Italy.
In Medieval Calabria, a family gathers to celebrate a good harvest. Within a cabin built of Palm leaves and other woody branches, an aromatic bounty is presented. The citrusy scent of the Etrog citron, a regional specialty, brightens the air, while bracing Myrtle and lush Date Fruit envelope the sweet warmth of the Mediterranean night.
A citrus chypre fragrance with main notes of: Calabrese citron, myrtle, date fruit and vetiver.
Top notes– Calabrese citron (cedrat), Calabrese bergamot, Sicilian lemon and myrtle.
Heart notes– Smyrna date fruit, North African jasmine and pistachio tree resin (lentisque).
Background notes- Vetiver, patchouli and Lebanese cedar wood.
Developed with Rodrigo Flores-Roux and Yann Vasnier.